While the beverage is relatively new and just about picking up in india green tea has been consumed in japan and china for centuries.
Types of tea flavors in india.
Some blends also boast a slightly peppery sweetness.
Ginger tea and cardamom tea along with lemongrass are few most popular varieties of tea found in india roadside tea stall are known as chaiwala serve tea in a small glasses plastic cups small teacups or clay kulhar.
Chai is in many languages the word for tea and is believed to be derived from the cantonese cha for example persian hindi korean russian mandarin and swahili.
Though it produces all varieties of tea it is best known for its black teas including assam darjeeling and nilgiri.
In the western world chai tea is mostly referred to as a full flavor spiced indian black tea served with boiling whole milk and sugar for a unique infusion.
How the drink ends up depends on how it is processed2 after being picked.
Of course there is also that well loved spicy chai which uses the country s rich spices.
All four tea varieties i e.
The many health benefits and most importantly its role in aiding weight loss has made green tea one of the most popular beverages of the millennium.
Darjeeling black teas are more delicate which results in a lighter tan and green color with floral fruity and muscatel flavors.
Assam tea offers a malty flavor that is dark brown and exudes earthy aromas.
Yunnan tea features a rich smooth flavor with hints of chocolate and honey.
This tea is especially popular in india but it has found a home in contemporary western coffeehouses in the last few decades.
Shop all chai teas.
Green tea is the most popular type of tea and is the favourite choice amongst asians some loose green teas are scented with flowers or mixed with fruits to create scented or flavoured teas.
Yunnan tea is considered one of the most robust yet refined chinese black teas.
It features a potent flavor profile that has hints of tobacco and pine.
Green tea green tea is the most popular type of tea and is the favourite choice amongst asians some loose green teas are scented with flowers or mixed with fruits to create scented or flavoured teas.
Straight green tea has a clean and delicious taste.
Masala chai tea take black tea and add ginger and cardamon and sometimes cinnamon clove or anise then serve it with milk and sugar and you get masala chai.
Green tea lovers raise your hands.
Lapsang souchong is called the whiskey of tea.